Experience the pure, unadulterated flavour of chocolate with the Lindt EXCELLENCE 100% Cacao Dark Chocolate Bar. This smooth, velvety dark chocolate bar made with 100 percent pure cacao melts in your mouth for a surprisingly creamy finish on the palate, with rich, earthy undertones and subtle notes of citrus and red berries. From its silky shine to the crisp snap of perfectly tempered chocolate, the Lindt EXCELLENCE collection offers a decadent and full sensory chocolate experience. Since 1845, Lindt Maître Chocolatiers have brought skill and passion to producing quality Swiss chocolate. Lindt is one of the only large-scale chocolate makers in the world to oversee every step in its chocolate-making process. Through its innovative farming program, Lindt can trace every cacao bean used back to its farm of origin, ensuring that only the finest ingredients are used, and guaranteeing extraordinary chocolate flavour in every bite. Make sure to store all Lindt chocolate in a cool, dry place to ensure quality.
Tasting Notes
As the name and the cocoa percentage suggests, this is a pure, robust, yet masterfully-crafted taste experience. Despite being 100% made of cocoa, the aroma is surprisingly sweet, balanced and decadently rich with wonderful cocoa tones.
A smooth, velvety melt on your palate gives way to stunning earthy, roasted notes, powerful cocoa flavour and hints of toasted walnuts and citrus developing into red berries.
The Ristretto of the fine chocolate world, providing an intriguing, complex and intense discovery for the purists.
Aroma
Robust, roasted cocoa with toasted walnuts and citrus
Taste
Earthy, roasted with notes of citrus and red berries
From the Maitre
The pure and unadulterated flavour of cocoa. Skillfully balanced, this chocolate melts surprisingly creamy on the palate. With the earthy tones and smokiness you can almost picture the cocoa beans sun drying at the plantation. With the trademark smooth finish, this is a true celebration of fine cocoa.
