High-quality cocoa beans are the heart of our chocolate.
High-quality cocoa beans are the heart of our chocolate. At Lindt & Sprüngli, sustainability is at the heart of everything we do, from selecting the cocoa beans to the packaging of our finished chocolate products. It's a commitment from "bean to bar". We can only make a real impact on local conditions if we know where the cocoa beans are coming from, who grew them and how they were produced. That's why we developed our own sustainable sourcing model for cocoa beans – the Lindt & Sprüngli Farming Program.
We pride ourselves on using cocoa beans from our Farming Program in all of our chocolate products.