Chocolate Cherry Ice Cream Waffle Stack
Melted dark chocolate, cherries and Belgian caramel waffles come together in this decadent yet easy dessert.
Calling all cherry lovers! This stacked dessert features the summer fruit in three different forms: as ice cream, fresh cherries and Amarena cherries. The sweet and tangy flavours pair perfectly with Lindt Excellence 85% Cacao Dark Chocolate. Our favourite part, though? It’s so easy, you can put it together in just 10 minutes.
Lindt EXCELLENCE 85% Cacao Dark Chocolate Bar, 100 Grams
- 1 bar (100 g) Lindt Excellence 85% Cacao Dark Chocolate
- 4 Belgian caramel waffles
- 4 scoops cherry ice cream
- ⅔ cup (170 mL) Amarena cherries, in syrup
- 2 tbsp (30 mL) fresh cherries
Lindt Chocolate In This Recipe
Keep two squares of Lindt Excellence 85% Cacao Dark Chocolate to the side to use as garnish.
Finely chop the remaining chocolate. Transfer to a heat-safe bowl set over a saucepan of barely simmering water for 5 minutes, stirring frequently, while the chocolate melts gently. Don’t let the water touch the bowl while the chocolate is melting.
Place a waffle on each serving plate, top with a scoop of cherry ice cream and repeat so there are two layers. Garnish with the fresh and Amarena cherries. Drizzle the melted chocolate, and then top with 1 square of chocolate. Serve immediately.
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