EXCELLENCE Madagascar 70%

Excellence Madagascar 70% Cacao dark chocolate has the exotic taste of Sambirano cocoa grown in the north-western part of the island. The cocoa imbues this prestigious chocolate with a soft and harmonious character, enriched with a hint of vanilla.
100g net
  • 70% Cacao Madagascar Chocolate Bar
Nutrition facts
Madagascar 70% nutritional label

EXCELLENCE Madagascar 70% Cocoa bean origin: 100% Madagascar, Cacao solids: 70% minimum. Ingredients: cocoa mass, cocoa butter, sugar, vanilla.

May contain traces of peanuts, hazelnuts, almonds, milk and soya lecithin.

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