Experience the original luxurious dark chocolate created by Rodolphe Lindt in 1879 as the first “chocolat fondant” (melting chocolate) in the world. Today’s Swiss Classic Surfin dark chocolate is still crafted using the original recipe and the same package design created by Lindt himself. Great for gifting, baking, entertaining or indulging. Contains 49% Cacao.
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300g net
  • Surfin Gold Chocolate Bar
Nutrition facts

SWISS CLASSIC Gold Surfin Nutritional label

SWISS CLASSIC Gold Surfin Ingredients: Sugar, cocoa mass, cocoa butter, soya lecithin, vanilla. May contain traces of peanuts, hazelnuts, almonds and milk.

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