Get mouthwatering results with these expert tips from food scientist and chocoholic, Christina Marsigliese.

Take your coffee break to the next level with these chocolate pairings.

How to melt chocolate in three easy steps.

Score points for presentation with these expert tips.

Find the perfect red for your favourite Excellence bar.

Turn teatime into a tasting experience with these chocolate pairings selected by Canadian tea sommelier Linda Gaylard.

Start your morning with some dark chocolate and kick off the day in the most delicious way.

Enhance your favourite desserts and drinks with a touch of cacao.

Discover more about the difference between sweet, semisweet and bitter chocolate.