Lindt Chocolate Blueberry Clusters

With fresh blueberries and Excellence dark chocolate, these are energizing bite-sized snacks you can feel good about!

24 clusters

15-30 minutes

Lindt Excellence 70% Dark Chocolate




2 bars (100 g) Lindt Excellence 70% Dark Chocolate

2 cups (500 mL) fresh blueberries

1/2 cup (125 mL) dried cherries

1/2 cup (125 mL) chopped, toasted almonds

Substitute dried cranberries and pecans, if desired.


  • 1


    • 1. Chop chocolate and place in a heatproof bowl set over a pot of simmering water.

      Heat, stirring often, until smooth; cool slightly.

      2. Lay blueberries between paper towels to remove excess moisture. Toss

      blueberries, dried cherries and almonds in large flat-bottomed bowl. Drizzle

      chocolate over blueberry mixture and gently stir twice just to coat; do not over

      mix. Using a tablespoon, drop mixture 1-inch (2.5 cm) apart on parchment-lined

      baking sheet.

      3. Chill for 10 to 15 minutes in refrigerator until firm.